Markets Theses

 

The Impact of the Common External Tariff on Jamaica’s Beef Sector

Eric Bailey, Master’s Thesis, 2009. Major Professor: Dave Weatherspoon

In the context of liberalization of international trade, the governments of CARICOM countries implemented a policy of a phased reduction of the Common External Tariff (CET) in 1991. This policy has been blamed for causing a contraction in the domestic beef sector in Jamaica. This thesis investigates the trade dynamics of the Jamaican beef sector with respect to the world market. The prime focus was to determine what impact, if any, the phased reduction of the CET had on meat import demand and the output of the Jamaican beef sector. It also sought to identify the most effective policy alternatives to increase the competitiveness of the local beef industry.

Using time series data from 1979 to 2005, demand and supply equations were estimated using Seemingly Unrelated Regression to test for structural changes through the use of dummy variables. The analysis revealed that there is substitutability between imported meats and domestic beef, and a statistical significance of the policy change for imported meat. Furthermore, the short term supply response of domestic beef with respect to its own price was inelastic and became more inelastic after the policy change. A welfare analysis conducted on an alternative tariff regime (assuming a 30% increase in tariff), showed a net loss in social welfare.


 

Strategy Options for Angola’s Agricultural Sector after 27 Years of War: A Perception Based Field Study

Gomes Cambuta, Plan B Paper, 2009. Major Professor: Dave Weatherspoon

The decline in agricultural output over the years and the subsequent pervasive food crisis in most of Africa have motivated governments and international organizations to develop a variety of strategies, policy alternatives and programs aimed at promoting agricultural production and food security. Many of these strategies have been conceived and implemented by international organizations, and in some cases the strategies have fail to address the root cause of failure of the agricultural sector to perform to its potential.

Therefore, this field study uses scenario analysis to engage key players in the agriculture industry to identify causes of Angola’s loss of production capacity over the years, the factors needed to revitalize the agricultural-led economy, factors that can help stabilize the agricultural sector and conditions required for the development and coordination of the food supply chain in Angola.

The framework provided in the paper was based on an evaluation of perceptions of future demand for locally produced agricultural products; the country’s supply response capability; the role of the informal and formal markets; infrastructure needs; and the development of formal supply chains for domestic and export markets.

The methodology used was an adaptation of a methodology used in Industry Strategic Planning and Coordination, and the Technological Demands Determination by Prospective Analysis.

The study revealed that in spite of its high resource endowment, Angola will first need to address institutional and structural agricultural development constraints and develop systems that allow better coordination of development efforts among institutions, before it is able to produce food for export markets. The development priority for the next five years includes creating conditions that stimulate local production, help the country produce enough to become food self sufficient, and gradually reduce food imports. Nevertheless, the production for import substitution should not preclude efforts towards targeting export niche markets.


 

South Africa’s Agriculture Broad Based Black Economic Empowerment (AGRIBEE) Policy: Implications from a Domestic Content Model

Kudzai Mukumbi, Master’s Thesis, 2008. Major Professor: Dave Weatherspoon

The problem of market access for previously disadvantaged producers in the South African agricultural market has remained despite the removal of the apartheid policy. The South African Agricultural Broad Based Black Economic Empowerment policy (AgriBEE) seeks to redress this issue. This study examines the potential economic effects of the preferential procurement aspect of the proposed AgriBEE policy. The AgriBEE policy has a target that fifty percent of agricultural produce sold by retailers must be procured from previously disadvantaged producers. The study is an empirical analysis of the potential effects of the policy using a partial equilibrium framework. The welfare implications of the proposed AgriBEE policy on retailers, large and small-scale producers are analyzed. An international trade tool, (the domestic content policy) was adapted to analyze a domestic issue (AgriBEE policy) in the context of a single dualistic economy composed of previously disadvantaged farmers and large-scale commercial farmers. Data from the tomato, cabbage and butternut squash markets was used to quantify the welfare implications of the policy. Results from the analysis indicate that consumers are penalized with the policy but there is potential for the previously disadvantaged farmers to benefit from the policy. Another key result is that the higher the target set for preferential procurement under AgriBEE the higher the dead weight loss of the policy.